The papad is a thin Indian wafer, sometimes described as cracker or flatbread.
The basic composition of the papad varies from a number of ingredients such as cereal flour, pulse flour, soya flour, spice mixes, chemical mixes and different vegetable juices for improving both organoleptic and nutritional characteristics.
Papad has a vital place in every meal. It is highly served or accompanied either as a snack, chaat or with main course recipes. Papad is an example of the genius of Indian cuisine.
Sindhi kachri is a single point for papad lovers; we have the variety of Papad of different taste, shape, sizes and textures such as mini papad, big papads, roasted papad, khakra and many more.
we are the whole seller of papad online or offline.
The papad is a thin Indian wafer, sometimes described as cracker or flatbread.
The basic composition of the papad varies from a number of ingredients such as cereal flour, pulse flour, soya flour, spice mixes, chemical mixes and different vegetable juices for improving both organoleptic and nutritional characteristics.
Papad has a vital place in every meal. It is highly served or accompanied either as a snack, chaat or with main course recipes. Papad is an example of the genius of Indian cuisine.
Sindhi kachri is a single point for papad lovers; we have the variety of Papad of different taste, shape, sizes and textures such as mini papad, big papads, roasted papad, khakra and many more.
we are the whole seller of papad online or offline.
1. यह वात व पित नाशक होता है। 2.बकायन – bakayan से कुष्ट रोगों का इलाज किया जा सकता है । 3. यह रक्त विकारो को दूर करता है । 4. बकायन बवासीर मे बहुत उपयोगी है। 5. यह चुहो के विष को दूर करता है । 6. इससे शवास रोगों का भी उपचार किया जाता है । 7. इससे वमन, प्रमेह, गुल्म आदि रोगों का इलाज किया जा सकता है।
Other Names:
Habbul Ban, Sabhabh, Zanzalakht, Ghora Nim, Mahanim, Sen shu, Lien chou, Persian Lilac, Pride of India, Chinaberry Tree, Common Bead Tree, Azadirak commun Melia azedarach Linn, Zedrachbaum, Persischer Flieder, Chinesischer Holunder, Paternosterbaum, Bakanlimbodo, Bakain, Bakayan, Mahaneem, Turaka Bevu, Huchha Bevu, Chikka Bevu, Melia azedarach, Bakananimb, Tak, Drek, Mahanimba, Himadruma, Parvatanimba Vraksha, Bakain
Putrajeevak Beej or seeds are used for female infertility treatment in ayurveda. It strengthens the uterine musculature and helps a woman to get pregnant. According to ayurveda, it has an effect on the reproductive system, especially on uterus and ovaries in women and testes in men. The main action of Putrajeevak is to strengthen these structures and improve the functions of these organs. It is also helpful in the treatment of habitual abortion (recurrent miscarriage).
Putrajeevak Beej has following healing properties.
Shivlingi Beej or Shivlingi Seeds are used for the treatment of female infertility. It is a uterine tonic and improves the chances of conception in women suffering from infertility. It is fertility enhancer herb used in ayurveda along with Putrajeevak Beej. However, it has different ayurvedic properties and based on these properties, it reduces Kapha Dosha. Therefore, Shivlingi is more beneficial if the patient has more symptoms of increased or aggravated Kapha. It is not suitable if the patient has aggravated or increased Pitta Dosha.Shivlingi Beej has following healing properties.Uterine tonicFertility boosterAphrodisiacSpermatogenicAntioxidantAnodyneAnti-inflammatoryCarminativeAnti-fungalAntimicrobialAntihyperlipidemicAnti-diabeticAntipyretic